Menu
Chicken stock, creamy light foam, diced chicken, spices, micro herbs, garlic, celery, spinach & milk foam
Onion, garlic, carrots, Bayleaves, stock vegetable powder, fried ginger, griciini bread, milk foam.
Fried potato, sumac, corriander, brown lentil, cummon, lemon wedge.
Romaine lettuce, fresh avocado. Herb chicken skewer top with parmesan shavings and cruotons.
Herb chicken, fresh quinoa seed, green leaves, mixed with herbs, tomatoes, shallot, cucumber, diced avocado, pomegranate seeds served with balsamic mint dressings.
tomato thin sliced, mexican avocado, cucumber, lettuce, pomegranate seeds, red radish, cherrry tomato, fresh lemon, lemon dressing.
Pomegranate seeds, citrus, cherry tomato, lettuce, feta cheese, bread crumbs, parsley, mint leaves, white onion, pomegranate molasses, mustard.
Garden baby leaves, fresh strawberry, poached cinnamon apples, feta cheese, drizzled with lemon and balsamic dressing.
live oil, chick peas serve with crispy pita
Spicy, feta cheese served with crispy pita.
Sweet , diced beetroot, baby rocket serve with crispy pita
Sour, diced tomato, olive oil served with crispy pita
pomegranate seeds, parsley, sumac, turnip pickels, tahina, fried feta bread.
yogurt sauce, cherry tomato, pomegranate seeds, rocca leaves, tahina sauce, tamarind sauce, red radish, fried potato.
Chick peas, romaine lettuce, sesame seeds, sweet potato chips, spicy oil, tahina sauce, sun dried tomato.
Stuffed vines, herbed mutabel, herbed falafel. (sundried tomato, Jalapeno, beetroot, plain)
Romaine lettuce, cherry tomato, pomegranate seeds, turkish spicy oil, turnip pickles, mint leaves, tahina sauce, pomegranate mollasses, chilli flakes, sundried tomato.
Perfectly fried calamari, rapsberry garden greens, served with tartar sauce.
Beryani sauce, yogart mint sauce, cherry tomato, tamarind sauce, mint, rocca leaves, fried green chilli, micro herbs, pesto sauce, string onions, dried black olives.
River black shrimps, sriracha mayo, lettuce, fried potato chips, tabasco, sriracha sauce.
Sundried tomato hummus, red radish, pomeganate seeds,chick peas, lamb,sumac,pine nuts, mint yogart, cherry tomato, dill leaves, string onions. Onion, tahina sauce.
Fried lebanese bread, cherry tomato, eggplant, chilli flakes, paprika, olive oil, potato, sumac, tahina, yogart sauce, salt, red radish, micro herbs( oven cooked shrimps).
Tahina, yogart sauce, pomegranate seeds, mint leaves. Turnips, almond flakes, diced tomato, sumac, red onion, fried bread, corriander.